These are our "uniquely" designed combination cutting board/serving trays that you won't see in many other places. The main body of the board is made from butternut wood, sometimes referred to as "white walnut", and each is accented with black walnut with a couple having padauk(red) pieces of hardwood wood. We begin the process by cutting to size all the pieces and the glue up the body of the board using Titebond II wood glue which is water proof and food safe. Once that is done, we plane the board to thickness and the cut the "juice grove" on our CNC router. The board is then hand sanded smooth and the handles are attached using both Titebond III glue and stainless steel screws in pre-drilled and countersunk holes, The holes are then "plugged" with hardwood dowels that are also glued into place and then sanded down smooth. The entire board is then hand sanded once more before we hand rub a food safe mineral oil with beeswax onto the entire board. When then attach four rubber "feet" to the bottom of the board with stainless steel screws. These rubber feet will keep the board from sliding on most kitchen surfaces. Each of these cutting board/serving trays measures approx. 22 inches in overall length x 13 1/2 inches in width x 1 1/4 inches thick. If you are looking for a new cutting board that can also be used as a serving tray, this particular board will do the job. We pride ourselves in making unusual, one of a kind items and this board reflects that. The price is $80.00 cash for each board, your choice while they last. We currently have five boards available for sale. If interested, call and ask for Steve or leave a message. These cutting boards would make a great gift for family or friend. Thanks for looking.

NOTE: We have many more unique items for sale that you can view at our shop buffalovalleyatelier.etsy.com. If you see something that you're interested in, you can call me and I'll give you a price quote for local pick-up which will be less than the listed prices.

As with any cutting board, it will need to have a food safe mineral oil applied to it every now and then. The more use it gets, the more often it needs to be re-oiled. And it goes without saying, never wash your wood cutting board in the dishwasher....that's a big no-no. Hand wash your boards with a mild dish washing detergent, do not submerse it in the sink and then rinse it and towel dry it. With just a little care, your cutting board will last for decades and probably your lifetime.